Bijoux Restaurant + Spirits in The Market Shops at the entrance of Sandestin Golf and Beach Resort was recently recognized as one of Florida’s best places to dine with “Florida Trend’s” Golden Spoon award. The annual winners appear in the 50th anniversary Golden Spoon special section in the December issue of Florida Trend magazine.
One of Destin’s top award-winning restaurants since 2002, Bijoux embodies coastal cuisine with a New Orleans flair. Open for dinner seven nights a week, Bijoux owners Leslie and Jack McGuckin feature the freshest Gulf seafood, prime steaks and an extensive, award-winning wine list. The stylish bar and intimate lounge area bites, wine, specialty martinis and craft cocktails. Award-winning Executive Chef/Owner Jack McGuckin and his team curate seasonal menus that feature the highest quality ingredients sourced both locally and regionally.
For the past 50 years, Florida Trend has provided readers with a guide to the state’s finest restaurants, celebrating the diversity of dining opportunities from coast to coast. The Golden Spoon awards recognize individual achievement and distinctive contributions to the Florida restaurant scene.
“Dining out is a major activity for Florida citizens and our 110 million annual visitors,” said Florida Trend Publisher Andy Corty. “We are pleased to recognize the leaders.”